Have you spent the last few months gazing longingly out of your window onto a drizzly London, dreaming of the day you can next jump on a cheap flight from Stansted Airport and be whisked away to the Spanish sunshine? Be...
Spanish food is incredibly popular in our capital city – and let’s face it, who are we to argue? From mouthwatering slices of jamón and salt-encrusted padrón peppers to melt-in-your-mouth meat stews and flavoursome pael...
Ah – the good old sandwich. First made back in 1762 by John Montagu, the *ahem* 4th Earl of Sandwich – who didn’t want to leave the table where he was playing cards so asked for a slab of meat in between two bits of bre...
King’s Cross has completely reinvented itself in recent years. Once pretty much solely-known for its two stations (and a fairly gritty atmosphere back in the day), the area has been transformed into a dynamic area of up...
Hotel AMANO just oozes glamour from the lobby to the rooftop bar. Located in Covent Garden, the hotel is in the heart of the capital’s glistening West End, making it…...
Whatever your budget, London is full of special spots for special occasions. We’ve tried and tested some of the city’s best restaurants for romance, so whether you’re on a first date or are just trying...
Laying a strong claim to being the heart of London, Soho has a little something for everyone – and that goes double for the food. The restaurants found here are inventive, award-winning, and endlessly pleasing, an...
There are many traditional dishes we instantly associate with Spanish cuisine, and at the top of that list is most definitely paella. Paella originated in the south eastern…...
A classic and popular dish hailing from the Spanish region of Valencia, paella usually features saffron rice, chicken, rabbit and vegetables – though it can also sometimes include seafood or chorizo sausage – and...
Mayfair is not short of luxury dining – or luxury shopping or stays for that matter – and the newest eatery to the neighbourhood is no different. Miro opened its doors in July 2022, ready to transport diners around the&...